Looking for a good wine of Vougeot Premier Cru of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Vougeot Premier Cru. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Vougeot Premier Cru with technical and enological descriptions.
Want to buy a red wine of Vougeot Premier Cru cheap or sell a red wine of Vougeot Premier Cru at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Vougeot Premier Cru go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of vegetable noddles, escalope cordon bleu or rabbit with cider and apples.
On the nose the red wine of the region of Vougeot Premier Cru. often reveals types of flavors of cherry, plum or floral and sometimes also flavors of blueberry, vanilla or black cherries. In the mouth the red wine of the region of Vougeot Premier Cru. is a with a nice freshness.
The wine region of Vougeot Premier Cru is located in the region of Vougeot of Burgundy of France. Wineries and vineyards like the Domaine Bertagna or the Domaine Bertagna produce mainly wines red and white. The most planted grape varieties in the region of Vougeot Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Vougeot Premier Cru is a powerful with a nice freshness.
We currently count 7 estates and châteaux in the of Vougeot Premier Cru, producing 8 different wines in conventional, organic and biodynamic agriculture. The wines of Vougeot Premier Cru go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
Want to buy a white wine of Vougeot Premier Cru cheap or sell a white wine of Vougeot Premier Cru at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Vougeot Premier Cru go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spinach, smoked salmon and ricotta lasagne, grilled tuna with mediterranean marinade or quenelles in nantua sauce.
On the nose the white wine of the region of Vougeot Premier Cru. often reveals types of flavors of butterscotch, earth or nutty and sometimes also flavors of honey, hazelnut or melon. In the mouth the white wine of the region of Vougeot Premier Cru. is a powerful with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Total sales at the Hospices de Nuits-St-Georges 2022 auction reached €2.49m ($2.74m) from 109 ‘pièces‘ of wines from the Burgundy 2021 vintage, said organisers. Held on Sunday 20 March, sales rose by nearly 30% on last year’s auction, which hit €1.9m from 114 pièces of 2020-vintage wines. One pièce is equivalent to 288 bottles. Sales were €1.6m back in 2020, and this year’s record total is more evidence of Burgundy’s strong momentum on the fine wine market. It also suggests the annua ...
Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...
Decanter contributor and Decanter World Wine Awards (DWWA) judge Amanda Barnes has been awarded the Debut Drink Book award in the Fortnum & Mason Food and Drink Awards 2022 for her The South America Wine Guide book. The annual Fortnum & Mason Food and Drink Awards, now in its 10th year, champions the achievements of the UK’s current and emerging writers, editors, publishers, photographers, broadcasters and personalities who ‘encourage us to enjoy, explore, experiment and discover more ab ...
