The Winery Dufouleur Père & Fils of Nuits-Saint-Georges of Côte de Nuits

Winery Dufouleur Père & Fils
The winery offers 171 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the La Compagnie des Vins d'Autrefois.
It is ranked in the top 56 of the estates of Côte de Nuits.
It is located in Nuits-Saint-Georges in the region of Côte de Nuits

The Winery Dufouleur Père & Fils is one of the world's great estates. It offers 171 wines for sale in of Nuits-Saint-Georges to come and discover on site or to buy online.

Top Winery Dufouleur Père & Fils wines

Looking for the best Winery Dufouleur Père & Fils wines in Nuits-Saint-Georges among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dufouleur Père & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dufouleur Père & Fils wines with technical and enological descriptions.

The top red wines of Winery Dufouleur Père & Fils

Food and wine pairings with a red wine of Winery Dufouleur Père & Fils

How Winery Dufouleur Père & Fils wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, vitello alla genovese (roast veal with sponge cake) or duck legs with cider and small onions.

Organoleptic analysis of red wines of Winery Dufouleur Père & Fils

On the nose the red wine of Winery Dufouleur Père & Fils. often reveals types of flavors of oak, red fruit or licorice and sometimes also flavors of pepper, black currant or mushroom. In the mouth the red wine of Winery Dufouleur Père & Fils. is a with a nice freshness.

The best vintages in the red wines of Winery Dufouleur Père & Fils

  • 2006With an average score of 4.06/5
  • 2014With an average score of 4.05/5
  • 2019With an average score of 4.00/5
  • 1999With an average score of 4.00/5
  • 2007With an average score of 3.97/5
  • 2009With an average score of 3.95/5

The grape varieties most used in the red wines of Winery Dufouleur Père & Fils.

  • Pinot Noir
  • Gamay
  • Grenache
  • Mourvedre
  • Shiraz/Syrah
  • Merlot

Discovering the wine region of Nuits-Saint-Georges

Nuits-Saint-Georges is a town in eastern Burgundy which gives its name to the Côte de Nuits, the Northern half of the Côte d'Or wine district. It is known for relatively Powerful, Complex red wines from the Pinot Noir grape variety. This represents 97 percent of production, with a small amount of white wine made from Chardonnay. In terms of surface area, with 320 hectares (790 acres) of Village and premier cru Vineyards, Nuits-Saint-Georges is the second largest of the 26 commune titles in the Côte d'Or, fractionally smaller than Beaune.

There are also around 315 hectares (778 acres) of vineyards within its boundaries which produce regional wines. In addition to covering land immediately north and South of the town, the appellation also includes the vineyards of its neighbor, Premeaux Prissey, where one-quarter of the premier cru climats are located. There are 41 premier cru climats belonging to the appellation; wines made from their grapes, and conforming to the strictest of the Nuits-Saint-Georges appellation rules, may claim the title Nuits-Saint-Georges Premier Cru. While the town does not boast any grand cru sites, its many premier cru vineyards are rated among the finest in the district.

Although Dijon, to the north, is Burgundy's administrative Center, and Beaune, to the south, is the wine capital, Nuits-Saint-Georges holds its own as an important viticultural location. Many long-established wine merchants and negociants have made their businesses and homes here. The town has had its own Nuits-Saint-Georges appellation since September 1936, but has been the source of respected red wines for the best Part of a millennium. The Saint-Georges vineyard, in particular, just south of the town, has been known as a source of excellent wines by locals and royalty alike for many hundreds of years.

The top white wines of Winery Dufouleur Père & Fils

Food and wine pairings with a white wine of Winery Dufouleur Père & Fils

How Winery Dufouleur Père & Fils wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of cannelloni with brocciu from jeanne, tahitian style raw fish or mussels spanish style.

Organoleptic analysis of white wines of Winery Dufouleur Père & Fils

On the nose the white wine of Winery Dufouleur Père & Fils. often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of red fruit, vegetal or tree fruit. In the mouth the white wine of Winery Dufouleur Père & Fils. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Dufouleur Père & Fils

  • 2007With an average score of 4.40/5
  • 2010With an average score of 4.30/5
  • 2013With an average score of 4.20/5
  • 2005With an average score of 4.00/5
  • 2015With an average score of 3.93/5
  • 2019With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Dufouleur Père & Fils.

  • Chardonnay
  • Aligoté

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sparkling wines of Winery Dufouleur Père & Fils

Food and wine pairings with a sparkling wine of Winery Dufouleur Père & Fils

How Winery Dufouleur Père & Fils wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp curry and coconut (thailand), turkey leg with dijon sauce or lili's gressins.

Organoleptic analysis of sparkling wines of Winery Dufouleur Père & Fils

On the nose the sparkling wine of Winery Dufouleur Père & Fils. often reveals types of flavors of green apple, yeast or earth and sometimes also flavors of microbio, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Dufouleur Père & Fils. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Dufouleur Père & Fils

  • 2007With an average score of 3.70/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery Dufouleur Père & Fils.

  • Pinot Meunier
  • Chardonnay
  • Pinot Noir

The word of the wine: Piqué

Altered wine characterized by a vinegar smell.

The top natural sweet wines of Winery Dufouleur Père & Fils

Food and wine pairings with a natural sweet wine of Winery Dufouleur Père & Fils

How Winery Dufouleur Père & Fils wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta with chicken and curry or meringue for dummies.

The grape varieties most used in the natural sweet wines of Winery Dufouleur Père & Fils.

  • Muscat Blanc

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top sweet wines of Winery Dufouleur Père & Fils

Food and wine pairings with a sweet wine of Winery Dufouleur Père & Fils

How Winery Dufouleur Père & Fils wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of roast beef casserole, marinated tacaud fillets or pancake cake with mountain filling.

The grape varieties most used in the sweet wines of Winery Dufouleur Père & Fils.

  • Pinot Noir
  • Grenache
  • Carignan

The word of the wine: New wine

Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.

Discover other wineries and winemakers neighboring the Winery Dufouleur Père & Fils

Planning a wine route in the of Nuits-Saint-Georges? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dufouleur Père & Fils.

Discover the grape variety: Pinot Meunier

News about Winery Dufouleur Père & Fils and wines from the region

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Piqué

Altered wine characterized by a vinegar smell.

Discover other regions and appellation of Côte de Nuits