Winery Dufouleur Père & FilsFixin Clos de La Perrière 1er Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Fixin Clos de La Perrière 1er Cru
Pairings that work perfectly with Fixin Clos de La Perrière 1er Cru
Original food and wine pairings with Fixin Clos de La Perrière 1er Cru
The Fixin Clos de La Perrière 1er Cru of Winery Dufouleur Père & Fils matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Dufouleur Père & Fils's Fixin Clos de La Perrière 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Dufouleur Père & Fils
The Winery Dufouleur Père & Fils is one of of the world's great estates. It offers 85 wines for sale in the of Fixin 1er Cru 'Clos de la Perrière' to come and discover on site or to buy online.
The wine region of Fixin 1er Cru 'Clos de la Perrière'
The wine region of Fixin 1er Cru 'Clos de la Perrière' is located in the region of Fixin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Joliet Père & Fils or the Domaine Joliet Père & Fils produce mainly wines red and white. The most planted grape varieties in the region of Fixin 1er Cru 'Clos de la Perrière' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Fixin 1er Cru 'Clos de la Perrière' often reveals types of flavors of raspberry, cranberry or mushroom and sometimes also flavors of pepper, red cherry or leather.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
