Winery Dufouleur Père & FilsBeaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne'
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne'
Pairings that work perfectly with Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne'
Original food and wine pairings with Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne'
The Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne' of Winery Dufouleur Père & Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese macaroni gratin, smoked salmon pasta gratin or lobster in court-bouillon.
Details and technical informations about Winery Dufouleur Père & Fils's Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Dufouleur Père & Fils
The Winery Dufouleur Père & Fils is one of of the world's great estates. It offers 170 wines for sale in the of Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne'
The wine region of Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jaffelin or the Domaine Pierre Ponnelle produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Sur les Grèves-Clos Sainte-Anne' often reveals types of flavors of red fruit, forest floor or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
