
Winery Dufouleur Père & FilsDomaine des Berthaudieres Côte de Brouilly
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine des Berthaudieres Côte de Brouilly
Pairings that work perfectly with Domaine des Berthaudieres Côte de Brouilly
Original food and wine pairings with Domaine des Berthaudieres Côte de Brouilly
The Domaine des Berthaudieres Côte de Brouilly of Winery Dufouleur Père & Fils matches generally quite well with dishes of pasta, veal or pork such as recipes of maultaschen ( swabian ravioli ), veal roast, country style or andouillette with mustard sauce.
Details and technical informations about Winery Dufouleur Père & Fils's Domaine des Berthaudieres Côte de Brouilly.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Informations about the Winery Dufouleur Père & Fils
The Winery Dufouleur Père & Fils is one of wineries to follow in Beaujolais.. It offers 170 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).














