
Winery Dufouleur Père & FilsRéserve Prieuré de St. Laurent Côtes du Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Réserve Prieuré de St. Laurent Côtes du Rhône from the Winery Dufouleur Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Prieuré de St. Laurent Côtes du Rhône of Winery Dufouleur Père & Fils in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Réserve Prieuré de St. Laurent Côtes du Rhône
Pairings that work perfectly with Réserve Prieuré de St. Laurent Côtes du Rhône
Original food and wine pairings with Réserve Prieuré de St. Laurent Côtes du Rhône
The Réserve Prieuré de St. Laurent Côtes du Rhône of Winery Dufouleur Père & Fils matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed peppers, lamb with coconut milk or rabbit with hunter's sauce.
Details and technical informations about Winery Dufouleur Père & Fils's Réserve Prieuré de St. Laurent Côtes du Rhône.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Réserve Prieuré de St. Laurent Côtes du Rhône from Winery Dufouleur Père & Fils are 2018, 2016
Informations about the Winery Dufouleur Père & Fils
The Winery Dufouleur Père & Fils is one of of the world's great estates. It offers 170 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.














