
Winery M. ChapoutierChâteauneuf-du-Pape Barbe Rac
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Châteauneuf-du-Pape Barbe Rac from the Winery M. Chapoutier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châteauneuf-du-Pape Barbe Rac of Winery M. Chapoutier in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Châteauneuf-du-Pape Barbe Rac of Winery M. Chapoutier in the region of Rhone Valley often reveals types of flavors of cream, cherry or smoke and sometimes also flavors of earthy, blackberry or minerality.
Food and wine pairings with Châteauneuf-du-Pape Barbe Rac
Pairings that work perfectly with Châteauneuf-du-Pape Barbe Rac
Original food and wine pairings with Châteauneuf-du-Pape Barbe Rac
The Châteauneuf-du-Pape Barbe Rac of Winery M. Chapoutier matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb in spicy sauce, pasta "carbonara" à la française or pasta carbonara almost like the real thing.
Details and technical informations about Winery M. Chapoutier's Châteauneuf-du-Pape Barbe Rac .
Discover the grape variety: Mayolet
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with fresh acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and alpine floral notes. Elegant high-altitude style, best drunk young. Preserved for its heritage value, it produces artisan high-altitude cuvées in the Italian Alps. Native Italian black grape of the Aosta Valley, grown on sunny hillside terraces.
Last vintages of this wine
The best vintages of Châteauneuf-du-Pape Barbe Rac from Winery M. Chapoutier are 2007, 2015, 2005, 2016 and 2013.
Informations about the Winery M. Chapoutier
The Winery M. Chapoutier is one of of the world's greatest estates. It offers 225 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.













