The Winery Pont des Arts of Côte de Nuits of Burgundy

The Winery Pont des Arts is one of the best wineries to follow in Côte de Nuits.. It offers 37 wines for sale in of Côte de Nuits to come and discover on site or to buy online.
Looking for the best Winery Pont des Arts wines in Côte de Nuits among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pont des Arts wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pont des Arts wines with technical and enological descriptions.
How Winery Pont des Arts wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, lamb tagine with figs or wild boar ragout with kriek.
On the nose the red wine of Winery Pont des Arts. often reveals types of flavors of red fruit, black fruit or vanilla and sometimes also flavors of non oak, oak or spices. In the mouth the red wine of Winery Pont des Arts. is a powerful with a nice balance between acidity and tannins.
Historic heart of Burgundy's great reds, 95% Pinot Noir on ~1,500 ha — the world's most prestigious wine strip. Signature fine complex reds with notes of cherry, raspberry, violet, undergrowth, truffle, sweet spices and leather touch, silky tannins and long ageing (10-50 years) — the soul of Pinot. 24 Grand Crus including Romanée-Conti, La Tâche, Chambertin, Musigny, Clos de Vougeot. Absolute summit on Gevrey, Vosne, Chambolle, Vougeot.
Exceptional cellar wines.
How Winery Pont des Arts wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of cantonese rice, broccoli and blue cheese quiche without pastry or fried squid.
On the nose the white wine of Winery Pont des Arts. often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of flint, non oak or earth. In the mouth the white wine of Winery Pont des Arts. is a powerful with a nice freshness.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery Pont des Arts wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with mustard and honey, salmon crumble or shrimp in red sauce.
Synonymous with racking.
How Winery Pont des Arts wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, lamb epigram in spicy sauce or island grouper.
On the nose the pink wine of Winery Pont des Arts. often reveals types of flavors of red fruit.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Planning a wine route in the of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pont des Arts.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.