
Winery Pont des ArtsZao Wou-Ki Côte de Nuits Villages
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Zao Wou-Ki Côte de Nuits Villages from the Winery Pont des Arts
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zao Wou-Ki Côte de Nuits Villages of Winery Pont des Arts in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zao Wou-Ki Côte de Nuits Villages of Winery Pont des Arts in the region of Burgundy often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Zao Wou-Ki Côte de Nuits Villages
Pairings that work perfectly with Zao Wou-Ki Côte de Nuits Villages
Original food and wine pairings with Zao Wou-Ki Côte de Nuits Villages
The Zao Wou-Ki Côte de Nuits Villages of Winery Pont des Arts matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braciola (southern italy), atriaux en sauce or rabbit, cabbage, bacon.
Details and technical informations about Winery Pont des Arts's Zao Wou-Ki Côte de Nuits Villages.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Zao Wou-Ki Côte de Nuits Villages from Winery Pont des Arts are 2010, 2011
Informations about the Winery Pont des Arts
The Winery Pont des Arts is one of of the world's greatest estates. It offers 37 wines for sale in the of Côte de Nuits Villages to come and discover on site or to buy online.
The wine region of Côte de Nuits Villages
Appellation at both ends of the Côte de Nuits (5 communes): signature Pinot Noir as king red almost exclusively — ruby-garnet robe with classic aromas of cherry, redcurrant, blackcurrant, raspberry, undergrowth, mushroom and a spicy touch (cinnamon), velvety tannins and fine roundness, signature accessibility facing the prestigious neighboring villages. AOC (1964), Fixin and Brochon to the north, Comblanchien, Corgoloin and Prissey to the south, limestone marls.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.













