Top 100 white wines of Pays d'Oc - Page 5

Discover the top 100 best white wines of Pays d'Oc as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Pays d'Oc and the best vintages to taste in this region.

Discovering the wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.

Discover the grape variety: Manseng

Light and fruity reds with a clear ruby robe, fine tannins and fresh acidity, with aromas of red fruits (raspberry, redcurrant), spices and herbaceous notes. An airy, easy-drinking style. Preserved in a few heritage plots in Béarn and the French Basque Country for its historical value. A very rare autochthonous south-west variety, with no direct genetic link to the white petit and gros manseng despite the shared name.

Food and wine pairing with a white wine of Pays d'Oc

white wines from the region of Pays d'Oc go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of lasagna with courgettes and fresh goat cheese, pan-fried salmon papillote or pasta with vongoles (flat clams).

Organoleptic analysis of white wine of Pays d'Oc

On the nose in the region of Pays d'Oc often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or butter. In the mouth in the region of Pays d'Oc is a powerful with a nice freshness.