Château Haut GleonVallée du Paradis Blanc
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Roussanne and the Vermentino.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Vallée du Paradis Blanc from the Château Haut Gleon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vallée du Paradis Blanc of Château Haut Gleon in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Vallée du Paradis Blanc of Château Haut Gleon in the region of Pays d'Oc often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices.
Food and wine pairings with Vallée du Paradis Blanc
Pairings that work perfectly with Vallée du Paradis Blanc
Original food and wine pairings with Vallée du Paradis Blanc
The Vallée du Paradis Blanc of Château Haut Gleon matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and cheese gratin, quiche lorraine or potato cakes.
Details and technical informations about Château Haut Gleon's Vallée du Paradis Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vallée du Paradis Blanc from Château Haut Gleon are 2013, 2008, 2017, 2016 and 2006.
Informations about the Château Haut Gleon
The Château Haut Gleon is one of of the world's greatest estates. It offers 19 wines for sale in the of Vallee du Paradis to come and discover on site or to buy online.
The wine region of Vallee du Paradis
Languedoc IGP in the heart of the Corbières (12 villages, 150–300 m, garrigue parcels on schists, clay-limestone, basalt and draining sandstone, hot dry Mediterranean climate, Cers wind 200 days/year): Grenache Noir, Syrah and Carignan are the signature red grapes — ripe red and black fruit, spice and garrigue notes, fine tannic structure. Muscat as an aromatic white. ~60% reds, 30% rosés, 10% whites.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
