Winery Val AuclairLes Barras Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Les Barras Blanc of the Winery Val Auclair is in the top 5 of wines of Vallee du Paradis.
Taste structure of the Les Barras Blanc from the Winery Val Auclair
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Barras Blanc of Winery Val Auclair in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Les Barras Blanc of Winery Val Auclair in the region of Pays d'Oc often reveals types of flavors of peach, leather or pepper and sometimes also flavors of earth, oak or tree fruit.
Food and wine pairings with Les Barras Blanc
Pairings that work perfectly with Les Barras Blanc
Original food and wine pairings with Les Barras Blanc
The Les Barras Blanc of Winery Val Auclair matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni of meat, quiche lorraine or oven roasted chicken.
Details and technical informations about Winery Val Auclair's Les Barras Blanc.
Discover the grape variety: Fenile
Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (broom) and saline, iodine-laced marine notes. Heroic coastal profile. A traditional blending component in Costa d'Amalfi DOC, the signature grape of the heroic viticulture of the Amalfi terraced vineyards. Rare indigenous white from Campania, Italy.
Last vintages of this wine
The best vintages of Les Barras Blanc from Winery Val Auclair are 2008, 2011, 2013, 2012 and 2010.
Informations about the Winery Val Auclair
The Winery Val Auclair is one of of the world's greatest estates. It offers 8 wines for sale in the of Vallee du Paradis to come and discover on site or to buy online.
The wine region of Vallee du Paradis
Languedoc IGP in the heart of the Corbières (12 villages, 150–300 m, garrigue parcels on schists, clay-limestone, basalt and draining sandstone, hot dry Mediterranean climate, Cers wind 200 days/year): Grenache Noir, Syrah and Carignan are the signature red grapes — ripe red and black fruit, spice and garrigue notes, fine tannic structure. Muscat as an aromatic white. ~60% reds, 30% rosés, 10% whites.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
