Winery Val AuclairEugéne & Victor
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Eugéne & Victor of the Winery Val Auclair is in the top 5 of wines of Vallee du Paradis.
Taste structure of the Eugéne & Victor from the Winery Val Auclair
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eugéne & Victor of Winery Val Auclair in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Eugéne & Victor
Pairings that work perfectly with Eugéne & Victor
Original food and wine pairings with Eugéne & Victor
The Eugéne & Victor of Winery Val Auclair matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, chinese noodles with vegetables and spices or fillet of beef with morels.
Details and technical informations about Winery Val Auclair's Eugéne & Victor.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Eugéne & Victor from Winery Val Auclair are 2012, 2011, 2013
Informations about the Winery Val Auclair
The Winery Val Auclair is one of of the world's greatest estates. It offers 8 wines for sale in the of Vallee du Paradis to come and discover on site or to buy online.
The wine region of Vallee du Paradis
Languedoc IGP in the heart of the Corbières (12 villages, 150–300 m, garrigue parcels on schists, clay-limestone, basalt and draining sandstone, hot dry Mediterranean climate, Cers wind 200 days/year): Grenache Noir, Syrah and Carignan are the signature red grapes — ripe red and black fruit, spice and garrigue notes, fine tannic structure. Muscat as an aromatic white. ~60% reds, 30% rosés, 10% whites.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
