Winery LevinLe Vin de Levin Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Le Vin de Levin Sauvignon Blanc of the Winery Levin is in the top 30 of wines of Val de Loire.
Wine flavors and olphactive analysis
On the nose the Le Vin de Levin Sauvignon Blanc of Winery Levin in the region of Val de Loire often reveals types of flavors of citrus, apples or elderflower and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Le Vin de Levin Sauvignon Blanc
Pairings that work perfectly with Le Vin de Levin Sauvignon Blanc
Original food and wine pairings with Le Vin de Levin Sauvignon Blanc
The Le Vin de Levin Sauvignon Blanc of Winery Levin matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked whole salmon, shrimp marinade or goat cheese and bacon quiche.
Details and technical informations about Winery Levin's Le Vin de Levin Sauvignon Blanc.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Le Vin de Levin Sauvignon Blanc from Winery Levin are 2012, 2015, 2011
Informations about the Winery Levin
The Winery Levin is one of of the world's greatest estates. It offers 10 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
