Winery Famille LieubeauChardonnay - Sauvignon
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay - Sauvignon of the Winery Famille Lieubeau is in the top 40 of wines of Val de Loire.
Wine flavors and olphactive analysis
On the nose the Chardonnay - Sauvignon of Winery Famille Lieubeau in the region of Val de Loire often reveals types of flavors of apples, tree fruit.
Food and wine pairings with Chardonnay - Sauvignon
Pairings that work perfectly with Chardonnay - Sauvignon
Original food and wine pairings with Chardonnay - Sauvignon
The Chardonnay - Sauvignon of Winery Famille Lieubeau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with prunes, round zucchini stuffed with tuna or armorican-style squid.
Details and technical informations about Winery Famille Lieubeau's Chardonnay - Sauvignon.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay - Sauvignon from Winery Famille Lieubeau are 2014, 2016, 2013
Informations about the Winery Famille Lieubeau
The Winery Famille Lieubeau is one of of the world's greatest estates. It offers 26 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
France's most diverse vineyard, 800 km along the Loire (~48,300 ha). Flagship whites: lively, mineral Sauvignon from Sancerre-Pouilly (citrus, boxwood, gunflint), Loire Chenin from vibrant dry to noble sweet wines (quince, honey, taut acidity), Melon de Bourgogne of saline Muscadet on lees. Cabernet Franc reds (Chinon, Bourgueil, Saumur-Champigny): raspberry, bell pepper, graphite, silky tannins. Sparkling Cremants with brioche-apple notes.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
