Winery Chéreau-Carré - Domaine de La Chesnaie Sauvignon

Winery Chéreau-CarréDomaine de La Chesnaie Sauvignon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine de La Chesnaie Sauvignon of Winery Chéreau-Carré is a white wine from the region of Val de Loire of Vin de Pays.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Domaine de La Chesnaie Sauvignon of the Winery Chéreau-Carré is in the top 5 of wines of Val de Loire.

Wine flavors and olphactive analysis

On the nose the Domaine de La Chesnaie Sauvignon of Winery Chéreau-Carré in the region of Vin de Pays often reveals types of flavors of pineapple, saline or tropical fruit and sometimes also flavors of slate, citrus fruit or tree fruit.

Details and technical informations about Winery Chéreau-Carré's Domaine de La Chesnaie Sauvignon.

Winemaker
Bernard Chereau
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouysselet

Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Domaine de La Chesnaie Sauvignon - 2019
In the top 5 of of Val de Loire wines
Average rating: 3.61110.50
Domaine de La Chesnaie Sauvignon - 2018
In the top 5 of of Val de Loire wines
Average rating: 3.911110
Domaine de La Chesnaie Sauvignon - 2017
In the top 5 of of Val de Loire wines
Average rating: 3.81110.50
Domaine de La Chesnaie Sauvignon - 2016
In the top 5 of of Val de Loire wines
Average rating: 3.81110.50
Domaine de La Chesnaie Sauvignon - 2015
In the top 5 of of Val de Loire wines
Average rating: 3.81110.50
Domaine de La Chesnaie Sauvignon - 2014
In the top 5 of of Val de Loire wines
Average rating: 3.71110.50

The best vintages of Domaine de La Chesnaie Sauvignon from Winery Chéreau-Carré are 2018, 2017, 2016, 2015 and 2014.

Informations about the Winery Chéreau-Carré

The winery offers 43 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Val de Loire in the region of Vin de Pays
Find the Winery Chéreau-Carré on Facebook and on Twitter

The Winery Chéreau-Carré is one of of the world's greatest estates. It offers 43 wines for sale in the of Val de Loire to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 15000 of of France wines
In the top 5 of of Val de Loire wines
In the top 15000 of white wines
In the top 55000 wines of the world

The wine region of Val de Loire

Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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