Domaine Jean-Marie PenetDomaine de la Presle Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Domaine de la Presle Chardonnay
Pairings that work perfectly with Domaine de la Presle Chardonnay
Original food and wine pairings with Domaine de la Presle Chardonnay
The Domaine de la Presle Chardonnay of Domaine Jean-Marie Penet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), salmon steak on a bed of leeks or ham and comté quiche.
Details and technical informations about Domaine Jean-Marie Penet's Domaine de la Presle Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Domaine de la Presle Chardonnay from Domaine Jean-Marie Penet are 2015, 2011, 2014
Informations about the Domaine Jean-Marie Penet
The Domaine Jean-Marie Penet is one of of the world's greatest estates. It offers 19 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
France's most diverse vineyard, 800 km along the Loire (~48,300 ha). Flagship whites: lively, mineral Sauvignon from Sancerre-Pouilly (citrus, boxwood, gunflint), Loire Chenin from vibrant dry to noble sweet wines (quince, honey, taut acidity), Melon de Bourgogne of saline Muscadet on lees. Cabernet Franc reds (Chinon, Bourgueil, Saumur-Champigny): raspberry, bell pepper, graphite, silky tannins. Sparkling Cremants with brioche-apple notes.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
