Winery Henri de RichemerTerre & Mer Terret Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terre & Mer Terret Blanc from the Winery Henri de Richemer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre & Mer Terret Blanc of Winery Henri de Richemer in the region of Vin de Pays is a .
Wine flavors and olphactive analysis
On the nose the Terre & Mer Terret Blanc of Winery Henri de Richemer in the region of Vin de Pays often reveals types of flavors of salt, earth.
Food and wine pairings with Terre & Mer Terret Blanc
Pairings that work perfectly with Terre & Mer Terret Blanc
Original food and wine pairings with Terre & Mer Terret Blanc
The Terre & Mer Terret Blanc of Winery Henri de Richemer matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with boursin, quiche without pastry or christmas stuffed capon.
Details and technical informations about Winery Henri de Richemer's Terre & Mer Terret Blanc.
Discover the grape variety: Terret
Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terre & Mer Terret Blanc from Winery Henri de Richemer are 2018, 2017, 2014, 2016
Informations about the Winery Henri de Richemer
The Winery Henri de Richemer is one of of the world's greatest estates. It offers 42 wines for sale in the of Côtes de Thau to come and discover on site or to buy online.
The wine region of Côtes de Thau
The wine region of Côtes de Thau is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Costières de Pomerols or the Domaine VillaViva produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Thau are Merlot, Cabernet-Sauvignon and Colombard, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thau often reveals types of flavors of tree fruit, pear or black fruit and sometimes also flavors of pineapple, cream or oaky.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Sarment
Vine shoot of the year.