Looking for a good wine of Côtes de Thau of Pays d'Oc among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côtes de Thau. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côtes de Thau with technical and enological descriptions.
Want to buy a red wine of Côtes de Thau cheap or sell a red wine of Côtes de Thau at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Côtes de Thau go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, lamb in spicy sauce or chili con carne.
On the nose the red wine of the region of Côtes de Thau. often reveals types of flavors of cherry, smoke or black currant and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of the region of Côtes de Thau. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Côtes de Thau? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côtes de Thau.
The wine region of Côtes de Thau is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Costières de Pomerols or the Domaine VillaViva produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Thau are Merlot, Cabernet-Sauvignon and Colombard, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thau often reveals types of flavors of tree fruit, pear or black fruit and sometimes also flavors of pineapple, cream or oaky.
In the mouth of Côtes de Thau is a powerful with a nice freshness. We currently count 44 estates and châteaux in the of Côtes de Thau, producing 121 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Thau go well with generally quite well with dishes of pasta, vegetarian or poultry.
Want to buy a white wine of Côtes de Thau cheap or sell a white wine of Côtes de Thau at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Côtes de Thau go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of very simple spaghetti carbonara, leek, goat cheese and bacon quiche or thai rice, asian style.
On the nose the white wine of the region of Côtes de Thau. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of green apple, lime or minerality. In the mouth the white wine of the region of Côtes de Thau. is a powerful.
A wine route planned in the region of Côtes de Thau? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côtes de Thau.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sparkling wine of Côtes de Thau cheap or sell a sparkling wine of Côtes de Thau at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Côtes de Thau go well with generally quite well with dishes such as recipes .
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
Want to buy a pink wine of Côtes de Thau cheap or sell a pink wine of Côtes de Thau at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Côtes de Thau go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with peas and bacon, tuna, pepper and tomato quiche or patatas bravas (fried potatoes with spicy tomato sauce).
On the nose the pink wine of the region of Côtes de Thau. often reveals types of flavors of grapefruit, strawberries or raspberry and sometimes also flavors of melon, earth or tree fruit. In the mouth the pink wine of the region of Côtes de Thau. is a with a nice freshness.
A wine route planned in the region of Côtes de Thau? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Côtes de Thau.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Want to buy a sweet wine of Côtes de Thau cheap or sell a sweet wine of Côtes de Thau at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Côtes de Thau go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, pastasotto pepper merguez (risotto style pasta) or sheep's feet with mountain honey.
On the nose the sweet wine of the region of Côtes de Thau. often reveals types of flavors of tree fruit.
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
