
Winery VillaVivaRosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Rosé of the Winery VillaViva is in the top 5 of wines of Côtes de Thau.

Taste structure of the Rosé from the Winery VillaViva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé of Winery VillaViva in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosé of Winery VillaViva in the region of Pays d'Oc often reveals types of flavors of cherry, citrus or peach and sometimes also flavors of earthy, lime or minerality.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery VillaViva matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, quiche with leeks and fresh salmon from flo or apple chips.
Details and technical informations about Winery VillaViva's Rosé.
Discover the grape variety: Danam
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Preserved in a few ampelographic collections, Danam is an ancient heritage variety whose commercial cultivation has almost vanished; it is studied for its genetic and historical interest. A rare, poorly documented white grape grown in negligible quantities.
Last vintages of this wine
The best vintages of Rosé from Winery VillaViva are 2017, 2016, 2015, 2019 and 2018.
Informations about the Winery VillaViva
The Winery VillaViva is one of of the world's greatest estates. It offers 2 wines for sale in the of Côtes de Thau to come and discover on site or to buy online.
The wine region of Côtes de Thau
Languedoc IGP northeast of the Thau lagoon (Hérault, 6 communes, 55,000 hl/year): Picpoul de Pinet and Terret Blanc as flagship whites (75%) — fresh attack, bright citrus and white flower aromatics, pale colour. Chardonnay, Muscat, Sauvignon Blanc and Vermentino as complements. Grenache, Syrah, Mourvèdre and Cinsault in reds and rosés. Lagoonal influence and sea spray, distinctive saline freshness.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.









