Winery Les Costières de PomerolsLe Montalus Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Montalus Rosé from the Winery Les Costières de Pomerols
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Montalus Rosé of Winery Les Costières de Pomerols in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Le Montalus Rosé
Pairings that work perfectly with Le Montalus Rosé
Original food and wine pairings with Le Montalus Rosé
The Le Montalus Rosé of Winery Les Costières de Pomerols matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta à la forestière (chanterelles), mushroom, bacon and gruyere quiche or tuna spread.
Details and technical informations about Winery Les Costières de Pomerols's Le Montalus Rosé.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Montalus Rosé from Winery Les Costières de Pomerols are 2017, 2016, 2015
Informations about the Winery Les Costières de Pomerols
The Winery Les Costières de Pomerols is one of of the world's great estates. It offers 65 wines for sale in the of Côtes de Thau to come and discover on site or to buy online.
The wine region of Côtes de Thau
The wine region of Côtes de Thau is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Costières de Pomerols or the Domaine VillaViva produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Thau are Merlot, Cabernet-Sauvignon and Colombard, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thau often reveals types of flavors of tree fruit, pear or black fruit and sometimes also flavors of pineapple, cream or oaky.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Stave
A slat of wood that makes up the barrel.