The Winery Réserve de Monrouby is one of the largest wineries in the world. It offers 2 wines for sale in of Côtes de Thau to come and discover on site or to buy online.
Looking for the best Winery Réserve de Monrouby wines in Côtes de Thau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Réserve de Monrouby wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Réserve de Monrouby wines with technical and enological descriptions.
How Winery Réserve de Monrouby wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of roast beef in a foie gras and chanterelle crust, zucchini quiche or basque piperade.
In the mouth the white wine of Winery Réserve de Monrouby. is a powerful.
The wine region of Côtes de Thau is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Costières de Pomerols or the Domaine VillaViva produce mainly wines white, red and pink. The most planted grape varieties in the region of Côtes de Thau are Merlot, Cabernet-Sauvignon and Colombard, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thau often reveals types of flavors of tree fruit, pear or black fruit and sometimes also flavors of pineapple, cream or oaky.
In the mouth of Côtes de Thau is a powerful with a nice freshness. We currently count 44 estates and châteaux in the of Côtes de Thau, producing 121 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Thau go well with generally quite well with dishes of pasta, vegetarian or poultry.
How Winery Réserve de Monrouby wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta stuffed with meat, quiche with bacon and gruyère cheese or mozzarella sticks.
On the nose the pink wine of Winery Réserve de Monrouby. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, strawberries or raspberry. In the mouth the pink wine of Winery Réserve de Monrouby. is a with a nice freshness.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
Planning a wine route in the of Côtes de Thau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Réserve de Monrouby.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
