The best wines of Aude
Discover the best wines of Aude of Pays d'Oc as well as the best winemakers of Aude and estates of Aude to visit. Explore the popular grape varieties of Aude and the best vintages to taste in this region.
Looking for a good wine of Aude of Pays d'Oc among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Aude. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Aude with technical and enological descriptions.
Want to buy a red wine of Aude cheap or sell a red wine of Aude at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Aude go well with generally quite well with dishes of beef, pasta or veal such as recipes of puchero, roast beef in a foie gras and chanterelle crust or locro criollo (argentina).
On the nose the red wine of the region of Aude. often reveals types of flavors of smoke, strawberries or raisin and sometimes also flavors of dried fruit, honey or jam. In the mouth the red wine of the region of Aude. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Aude.
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
In the mouth of Aude is a powerful with a nice freshness. We currently count 164 estates and châteaux in the of Aude, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Aude go well with generally quite well with dishes of pasta, vegetarian or poultry.
Want to buy a white wine of Aude cheap or sell a white wine of Aude at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Aude go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of quiche with tartiflette, zucchini quiche or chicken wrap.
On the nose the white wine of the region of Aude. often reveals types of flavors of oaky, honey or floral and sometimes also flavors of stone, honeysuckle or apricot. In the mouth the white wine of the region of Aude. is a powerful.
A wine route planned in the region of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Aude.
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Want to buy a sparkling wine of Aude cheap or sell a sparkling wine of Aude at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Aude go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of pork gyros or yoghurt cake.
A wine route planned in the region of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Aude.
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
Want to buy a pink wine of Aude cheap or sell a pink wine of Aude at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Aude go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pad thai, tuna, pepper and tomato quiche or beet hummus dip.
On the nose the pink wine of the region of Aude. often reveals types of flavors of strawberries, raspberry or citrus fruit and sometimes also flavors of red fruit, grapefruit or citrus. In the mouth the pink wine of the region of Aude. is a with a nice freshness.
A wine route planned in the region of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Aude.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Want to buy a sweet wine of Aude cheap or sell a sweet wine of Aude at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Aude go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of breton galette with buckwheat flour, bacalhau a bras (portuguese cod) or broccoli and blue cheese quiche without pastry.
A wine route planned in the region of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Aude.
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...