The Domaine la Tasque of Aude of Pays d'Oc
The Domaine la Tasque is one of the world's great estates. It offers 3 wines for sale in of Aude to come and discover on site or to buy online.
Looking for the best Domaine la Tasque wines in Aude among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Tasque wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Tasque wines with technical and enological descriptions.
How Domaine la Tasque wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, my grandmother's macaroni gratin with gruyere cheese and smoked ham or vienna cutlets.
On the nose the red wine of Domaine la Tasque. often reveals types of flavors of earth, black fruit. In the mouth the red wine of Domaine la Tasque. is a powerful with a nice balance between acidity and tannins.
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
In the mouth of Aude is a powerful with a nice freshness. We currently count 164 estates and châteaux in the of Aude, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Aude go well with generally quite well with dishes of pasta, vegetarian or poultry.
How Domaine la Tasque wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon cannelloni, summer tuna quiche or bacon dates.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Tasque.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.