The Winery Commanderie des Hospitaliers of Aude of Pays d'Oc

The Winery Commanderie des Hospitaliers is one of the world's great estates. It offers 13 wines for sale in of Aude to come and discover on site or to buy online.
Looking for the best Winery Commanderie des Hospitaliers wines in Aude among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Commanderie des Hospitaliers wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Commanderie des Hospitaliers wines with technical and enological descriptions.
How Winery Commanderie des Hospitaliers wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, meat and cheese pie or veal tagine with carrots and dried apricots.
In the mouth the red wine of Winery Commanderie des Hospitaliers. is a powerful with a nice balance between acidity and tannins.
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
In the mouth of Aude is a powerful with a nice freshness. We currently count 164 estates and châteaux in the of Aude, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Aude go well with generally quite well with dishes of pasta, vegetarian or poultry.
How Winery Commanderie des Hospitaliers wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, quiche without pastry, courgette and blue cheese or twists with anchovies.
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Planning a wine route in the of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Commanderie des Hospitaliers.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.