The Winery Dragons Were is one of the best wineries to follow in Aude.. It offers 5 wines for sale in of Aude to come and discover on site or to buy online.
Looking for the best Winery Dragons Were wines in Aude among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dragons Were wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dragons Were wines with technical and enological descriptions.
How Winery Dragons Were wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, italian pasta or home-made coq au vin.
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
In the mouth of Aude is a powerful with a nice freshness. We currently count 164 estates and châteaux in the of Aude, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Aude go well with generally quite well with dishes of pasta, vegetarian or poultry.
Planning a wine route in the of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dragons Were.
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).
