The Domaine des Plos - Les Plos of Aude of Pays d'Oc

The Domaine des Plos - Les Plos is one of the world's great estates. It offers 4 wines for sale in of Aude to come and discover on site or to buy online.
Looking for the best Domaine des Plos - Les Plos wines in Aude among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Plos - Les Plos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Plos - Les Plos wines with technical and enological descriptions.
How Domaine des Plos - Les Plos wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, pasta carbonara almost like the real thing or pork tenderloin with chorizo and peppers.
In the mouth the red wine of Domaine des Plos - Les Plos. is a powerful with a nice balance between acidity and tannins.
Vast Languedoc IGP covering the entire department: signature Syrah and Grenache as king reds — fruity and sun-drenched with cherry, blackberry, raspberry, garrigue, Mediterranean spices and a peppery touch, supple tannins. Carignan, Mourvèdre, Merlot and Cabernet as backup. Fresh, aromatic whites from Chardonnay, Viognier, Sauvignon and Muscat (citrus, exotic fruits, flowers). Tender rosés.
IGP, Mediterranean climate, varied terroirs (limestone, schist, clay).
How Domaine des Plos - Les Plos wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with shrimps, zucchini and goat cheese quiche or eggs in meurette.
On the nose the white wine of Domaine des Plos - Les Plos. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Planning a wine route in the of Aude? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Plos - Les Plos.
Lively, aromatic whites with sharp acidity and a brisk palate, with aromas of citrus (grapefruit, lime), exotic fruits (passion fruit, mango), boxwood, nectarine and herbal notes. Typically crisp finish. Pillar of Côtes de Gascogne IGP (modern aromatic dry whites) and historically the base spirit for Cognac and Armagnac distillation. Exported to South Africa and California. Charentes variety, a cross of chenin × gouais blanc.