Winery Commanderie des HospitaliersLes Vignes de Dominique et Didier Bloc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Les Vignes de Dominique et Didier Bloc of the Winery Commanderie des Hospitaliers is in the top 20 of wines of Aude.
Taste structure of the Les Vignes de Dominique et Didier Bloc from the Winery Commanderie des Hospitaliers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vignes de Dominique et Didier Bloc of Winery Commanderie des Hospitaliers in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Vignes de Dominique et Didier Bloc
Pairings that work perfectly with Les Vignes de Dominique et Didier Bloc
Original food and wine pairings with Les Vignes de Dominique et Didier Bloc
The Les Vignes de Dominique et Didier Bloc of Winery Commanderie des Hospitaliers matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, pad thai or moroccan style veal brochette.
Details and technical informations about Winery Commanderie des Hospitaliers's Les Vignes de Dominique et Didier Bloc.
Discover the grape variety: Barras
It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.
Last vintages of this wine
The best vintages of Les Vignes de Dominique et Didier Bloc from Winery Commanderie des Hospitaliers are 2017, 2016, 2014
Informations about the Winery Commanderie des Hospitaliers
The Winery Commanderie des Hospitaliers is one of of the world's greatest estates. It offers 13 wines for sale in the of Aude to come and discover on site or to buy online.
The wine region of Aude
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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