Domaine de Villemajou - Corbières Boutenac Red

Domaine de VillemajouCorbières Boutenac Red

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Corbières Boutenac Red of Domaine de Villemajou is a red wine from the region of Corbières Boutenac of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Corbières Boutenac Red of the Domaine de Villemajou is in the top 10 of wines of Corbières Boutenac.

Taste structure of the Corbières Boutenac Red from the Domaine de Villemajou

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Corbières Boutenac Red of Domaine de Villemajou in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, cinnamon

Wine with microbio taste

cheese, cream

Wine with floral taste

violet, lavender

On the nose the Corbières Boutenac Red of Domaine de Villemajou in the region of Languedoc-Roussillon often reveals types of flavors of cream, cedar or caramel and sometimes also flavors of raisin, toasty or mint.

Details and technical informations about Domaine de Villemajou's Corbières Boutenac Red.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Corbières Boutenac Red - 2018
In the top 10 of of Corbières Boutenac wines
Average rating: 3.911110
Corbières Boutenac Red - 2017
In the top 10 of of Corbières Boutenac wines
Average rating: 4.111110
Corbières Boutenac Red - 2016
In the top 10 of of Corbières Boutenac wines
Average rating: 4.111110
Corbières Boutenac Red - 2015
In the top 10 of of Corbières Boutenac wines
Average rating: 3.911110
Corbières Boutenac Red - 2014
In the top 10 of of Corbières Boutenac wines
Average rating: 3.81110.50
Corbières Boutenac Red - 2013
In the top 10 of of Corbières Boutenac wines
Average rating: 3.71110.50
Corbières Boutenac Red - 2012
In the top 10 of of Corbières Boutenac wines
Average rating: 3.71110.50

The best vintages of Corbières Boutenac Red from Domaine de Villemajou are 2016, 2017, 2018, 2001 and 2015.

Informations about the Domaine de Villemajou

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Gérard Bertrand.
It is in the top 3 of the best estates in the region
It is located in Corbières Boutenac in the region of Languedoc-Roussillon

The Domaine de Villemajou is one of of the world's greatest estates. It offers 8 wines for sale in the of Corbières Boutenac to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 10000 of of France wines
In the top 10 of of Corbières Boutenac wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Corbières Boutenac

The wine region of Corbières Boutenac is located in the region of Corbières of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine de Villemajou or the Château Ollieux Romanis produce mainly wines red and white. The most planted grape varieties in the region of Corbières Boutenac are Mourvèdre, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Corbières Boutenac often reveals types of flavors of blackberry, licorice or tobacco and sometimes also flavors of game, dried fruit or cream.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Nouaison

Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.

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