
Winery Pierre LaforestRoche de Pierre Coteaux de Miramont
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Roche de Pierre Coteaux de Miramont
Pairings that work perfectly with Roche de Pierre Coteaux de Miramont
Original food and wine pairings with Roche de Pierre Coteaux de Miramont
The Roche de Pierre Coteaux de Miramont of Winery Pierre Laforest matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, languedoc-roussillon lamb en papillote and its tajine with... or original francesinha (portugal).
Details and technical informations about Winery Pierre Laforest's Roche de Pierre Coteaux de Miramont.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Roche de Pierre Coteaux de Miramont from Winery Pierre Laforest are 2014, 2017, 2015, 2016
Informations about the Winery Pierre Laforest
The Winery Pierre Laforest is one of of the world's greatest estates. It offers 120 wines for sale in the of Aude to come and discover on site or to buy online.
The wine region of Aude
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














