
Winery Pierre LaforestBelle Fleur Réserve Laforest Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Belle Fleur Réserve Laforest Rouge from the Winery Pierre Laforest
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Belle Fleur Réserve Laforest Rouge of Winery Pierre Laforest in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Belle Fleur Réserve Laforest Rouge
Pairings that work perfectly with Belle Fleur Réserve Laforest Rouge
Original food and wine pairings with Belle Fleur Réserve Laforest Rouge
The Belle Fleur Réserve Laforest Rouge of Winery Pierre Laforest matches generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, macaroni and cheese gratin or homemade marengo veal.
Details and technical informations about Winery Pierre Laforest's Belle Fleur Réserve Laforest Rouge.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Belle Fleur Réserve Laforest Rouge from Winery Pierre Laforest are 2013
Informations about the Winery Pierre Laforest
The Winery Pierre Laforest is one of of the world's great estates. It offers 120 wines for sale in the of Coteaux du Libron to come and discover on site or to buy online.
The wine region of Coteaux du Libron
The wine region of Coteaux du Libron is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Charles Delatour or the Domaine Lionel Dufour produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux du Libron are Cabernet-Sauvignon, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Libron often reveals types of flavors of tree fruit, black fruit or cheese and sometimes also flavors of earthy, cherry or floral.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.










