Domaine de La MassoletteCoteaux du Libron
Red wine
This wine generally goes well with beef, veal or pasta.
The Coteaux du Libron of the Domaine de La Massolette is in the top 5 of wines of Coteaux du Libron.
Food and wine pairings with Coteaux du Libron
Pairings that work perfectly with Coteaux du Libron
Original food and wine pairings with Coteaux du Libron
The Coteaux du Libron of Domaine de La Massolette matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, tagliatelle with foie gras or stuffed quails.
Details and technical informations about Domaine de La Massolette's Coteaux du Libron.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Domaine de La Massolette
The Domaine de La Massolette is one of of the world's greatest estates. It offers 1 wines for sale in the of Coteaux du Libron to come and discover on site or to buy online.
The wine region of Coteaux du Libron
The wine region of Coteaux du Libron is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Charles Delatour or the Domaine Lionel Dufour produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux du Libron are Cabernet-Sauvignon, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Libron often reveals types of flavors of tree fruit, black fruit or cheese and sometimes also flavors of earthy, cherry or floral.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
