Winery VinciCoyade
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Coyade from the Winery Vinci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coyade of Winery Vinci in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Coyade of Winery Vinci in the region of Pays d'Oc often reveals types of flavors of minerality, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Coyade
Pairings that work perfectly with Coyade
Original food and wine pairings with Coyade
The Coyade of Winery Vinci matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with scamorza and pancetta cheese, cream and tuna quiche or chicken fajitas.
Details and technical informations about Winery Vinci's Coyade.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Coyade from Winery Vinci are 2015, 2014, 2013
Informations about the Winery Vinci
The Winery Vinci is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
