The Winery Pitars of Friuli Grave of Friuli-Venezia Giulia

The Winery Pitars is one of the world's great estates. It offers 33 wines for sale in of Friuli Grave to come and discover on site or to buy online.
Looking for the best Winery Pitars wines in Friuli Grave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pitars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pitars wines with technical and enological descriptions.
How Winery Pitars wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, italian pasta salad or mouse of lamb with honey and thyme.
On the nose the red wine of Winery Pitars. often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Pitars. is a powerful.
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
In the mouth of Friuli Grave is a powerful. We currently count 163 estates and châteaux in the of Friuli Grave, producing 577 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Grave go well with generally quite well with dishes of shellfish, vegetarian or mushrooms.
How Winery Pitars wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon cannelloni, grilled lobster with tarragon cream sauce or comté cheese and cream soufflé.
On the nose the white wine of Winery Pitars. often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, green apple or lemon. In the mouth the white wine of Winery Pitars. is a powerful with a nice freshness.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Pitars wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with vongoles (flat clams), cream and tuna quiche or prunes with bacon.
On the nose the sparkling wine of Winery Pitars. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of earth, black fruit or dried fruit. In the mouth the sparkling wine of Winery Pitars. is a with a nice vivacity and a fine and pleasant bubble.
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
Planning a wine route in the of Friuli Grave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pitars.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.