The Winery Campanile is one of the best wineries to follow in Friuli Grave.. It offers 8 wines for sale in of Friuli Grave to come and discover on site or to buy online.
Looking for the best Winery Campanile wines in Friuli Grave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Campanile wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Campanile wines with technical and enological descriptions.
How Winery Campanile wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of quick paella, zucchini quiche or oven-baked turkey cutlets.
On the nose the white wine of Winery Campanile. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Campanile. is a powerful.
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
In the mouth of Friuli Grave is a powerful. We currently count 163 estates and châteaux in the of Friuli Grave, producing 577 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Grave go well with generally quite well with dishes of shellfish, vegetarian or mushrooms.
How Winery Campanile wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, my grandmother's macaroni gratin with gruyere cheese and smoked ham or lamb curry with coconut milk.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Friuli Grave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Campanile.
