The Winery Borgo Magredo of Friuli Grave of Friuli-Venezia Giulia

Food and wine pairings with a red wine of Winery Borgo Magredo

How Winery Borgo Magredo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of feijoada ( portuguese cassoulet ), ricotta and spinach lasagna or traditional tagine (morocco).

Organoleptic analysis of red wines of Winery Borgo Magredo

On the nose the red wine of Winery Borgo Magredo. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery Borgo Magredo. is a powerful.

The best vintages in the red wines of Winery Borgo Magredo

• 2008With an average score of 3.70/5
• 2016With an average score of 3.63/5
• 2017With an average score of 3.54/5
• 0With an average score of 3.45/5
• 2012With an average score of 3.42/5
• 2018With an average score of 3.40/5

Food and wine pairings with a white wine of Winery Borgo Magredo

How Winery Borgo Magredo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with foie gras, yellow risotto with mussels or trio salad: cabbage, ham, comté.

Organoleptic analysis of white wines of Winery Borgo Magredo

On the nose the white wine of Winery Borgo Magredo. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, non oak or vegetal. In the mouth the white wine of Winery Borgo Magredo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Borgo Magredo

• 1999With an average score of 4.50/5
• 2018With an average score of 3.84/5
• 2017With an average score of 3.76/5
• 2016With an average score of 3.72/5
• 2019With an average score of 3.70/5
• 0With an average score of 3.59/5

Food and wine pairings with a sparkling wine of Winery Borgo Magredo

How Winery Borgo Magredo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, quiche with bacon and gruyère cheese or peach and tuna verrine.

Organoleptic analysis of sparkling wines of Winery Borgo Magredo

On the nose the sparkling wine of Winery Borgo Magredo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Borgo Magredo. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Borgo Magredo

• 2012With an average score of 4.00/5
• 0With an average score of 3.83/5