The Domaine Cornulus of Valais

Domaine Cornulus
The winery offers 80 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 25 of the estates of Valais.
It is located in Valais

The Domaine Cornulus is one of the world's great estates. It offers 80 wines for sale in of Valais to come and discover on site or to buy online.

Top Domaine Cornulus wines

Looking for the best Domaine Cornulus wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Cornulus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Cornulus wines with technical and enological descriptions.

The top red wines of Domaine Cornulus

Food and wine pairings with a red wine of Domaine Cornulus

How Domaine Cornulus wines pair with each other generally quite well with dishes of poultry, game (deer, venison) or mature and hard cheese such as recipes of dauphine apples, duck with vanilla (reunion island) or endive and beetroot salad with lemon cream.

Organoleptic analysis of red wines of Domaine Cornulus

On the nose the red wine of Domaine Cornulus. often reveals types of flavors of blackberry, pepper or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Domaine Cornulus. is a with a nice freshness.

The best vintages in the red wines of Domaine Cornulus

  • 2010With an average score of 4.27/5
  • 2006With an average score of 4.20/5
  • 2008With an average score of 4.20/5
  • 2018With an average score of 4.20/5
  • 2015With an average score of 4.14/5
  • 2012With an average score of 4.07/5

The grape varieties most used in the red wines of Domaine Cornulus.

  • Pinot Noir
  • Shiraz/Syrah
  • Gamay
  • Cornalin
  • Cabernet Franc
  • Humagne Rouge

Discovering the wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The Valais Terroir is one of the world's most dramatic. The valley benefits from its sheltered position below the high alpine peaks, with the most obvious bonus being the fohn wind, which keeps the area unusually Warm and Dry considering its altitude (most vines grow here at between 460 and 760m - 1500-2500ft). The fohn effect is also enjoyed by Ticino, although there, mountain weather systems bring sporadic, heavy rainfall. Vertiginous alpine topography also gives the vines in Valais the advantage of emphasized vineyard orientation and many are planted on steep gradients of up to 90% (42 degrees).

This steepness, although making it markedly harder to manage and harvest the vines, brings the significant benefits of excellent drainage and increased exposure to sunlight. Production is centered around the towns and villages that run aLong the 50km (30 mile) section of the valley from Martigny in the southwest to Leuk, northeast. It is not unusual to see labels mention both variety and town, such as "Amigne de Vétroz" or "Fendant de Sion". This commune-based labelling convention is a reasonably widespread Swiss quirk as most appellations in the country follow broad, cantonal boundaries yet allow the name of the commune (sometimes even cadastral names and "lieu-dits") on the label.

The top white wines of Domaine Cornulus

Food and wine pairings with a white wine of Domaine Cornulus

How Domaine Cornulus wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp and zucchini with curry and coconut milk, adapted vietnamese fondue or the coughing cat's apple crumble.

Organoleptic analysis of white wines of Domaine Cornulus

On the nose the white wine of Domaine Cornulus. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or spices. In the mouth the white wine of Domaine Cornulus. is a with a nice freshness.

The best vintages in the white wines of Domaine Cornulus

  • 2019With an average score of 4.10/5
  • 2014With an average score of 4.09/5
  • 2018With an average score of 4.06/5
  • 2015With an average score of 4.03/5
  • 2017With an average score of 4.01/5
  • 2016With an average score of 3.93/5

The grape varieties most used in the white wines of Domaine Cornulus.

  • Petite Arvine
  • Chasselas
  • Humagne Blanche
  • Chenin Blanc
  • Johannisberg
  • Sauvignon Blanc

Discover the grape variety: Garanoir

Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.

The top sweet wines of Domaine Cornulus

Food and wine pairings with a sweet wine of Domaine Cornulus

How Domaine Cornulus wines pair with each other generally quite well with dishes of pork or shellfish such as recipes of pork chops with mustard or pageot.

Organoleptic analysis of sweet wines of Domaine Cornulus

On the nose the sweet wine of Domaine Cornulus. often reveals types of flavors of earth, tree fruit.

The best vintages in the sweet wines of Domaine Cornulus

  • 2014With an average score of 4.40/5
  • 2015With an average score of 4.10/5

The grape varieties most used in the sweet wines of Domaine Cornulus.

  • Marsanne
  • Petite Arvine
  • Amigne
  • Savagnin

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

The top pink wines of Domaine Cornulus

Food and wine pairings with a pink wine of Domaine Cornulus

How Domaine Cornulus wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of homemade marengo veal, roast pork in the oven or rabbit marinated with herbs and mustard.

The grape varieties most used in the pink wines of Domaine Cornulus.

  • Pinot Noir

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Domaine Cornulus

Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Cornulus.

Discover the grape variety: Savagnin

Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.

News about Domaine Cornulus and wines from the region

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.