Domaine CornulusClos de Mangold Vieilles Vignes
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Clos de Mangold Vieilles Vignes from the Domaine Cornulus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de Mangold Vieilles Vignes of Domaine Cornulus in the region of Valais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos de Mangold Vieilles Vignes of Domaine Cornulus in the region of Valais often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Clos de Mangold Vieilles Vignes
Pairings that work perfectly with Clos de Mangold Vieilles Vignes
Original food and wine pairings with Clos de Mangold Vieilles Vignes
The Clos de Mangold Vieilles Vignes of Domaine Cornulus matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken pie, monkfish curry with coconut milk or pizza with chorizo and sun-dried tomatoes.
Details and technical informations about Domaine Cornulus's Clos de Mangold Vieilles Vignes.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clos de Mangold Vieilles Vignes from Domaine Cornulus are 2017, 2016, 2014, 2018 and 2015.
Informations about the Domaine Cornulus
The Domaine Cornulus is one of of the world's great estates. It offers 71 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
News related to this wine
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The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
