The best wines of New Jersey
Discover the best wines of New Jersey as well as the best winemakers of New Jersey and estates of New Jersey to visit. Explore the popular grape varieties of New Jersey and the best vintages to taste in this region.
Looking for a good wine of New Jersey among the top wines in the region? Check out our tops of the best red, white or effervescent wines of New Jersey. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of New Jersey with technical and enological descriptions.
Want to buy a red wine of New Jersey cheap or sell a red wine of New Jersey at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of New Jersey go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, caramelized lamb mice or pakistani rice (biryani).
On the nose the red wine of the region of New Jersey. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
A wine route planned in the region of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of New Jersey.
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting.
The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
Today, there are over 50 wineries operating in New Jersey. There are more than 2,000 acres (800ha) of commercial vineyards.
In the last five years or so, New Jersey wines have made inroads with the top wine critics. New Jersey wineries have received scores of 90 points or more in Robert Parker's Wine Advocate, James Suckling and The Cork Report.
Want to buy a white wine of New Jersey cheap or sell a white wine of New Jersey at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of New Jersey go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of savoyard crozet gratin, sea bass in mustard and rosemary wrappers or coconut chicken à la bellevilloise.
On the nose the white wine of the region of New Jersey. often reveals types of flavors of tree fruit, microbio or oak and sometimes also flavors of citrus fruit, non oak or earth.
A wine route planned in the region of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of New Jersey.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Want to buy a sparkling wine of New Jersey cheap or sell a sparkling wine of New Jersey at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of New Jersey go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed round zucchini, sophie's tuna cake or couscous from the sea.
On the nose the sparkling wine of the region of New Jersey. often reveals types of flavors of tree fruit.
Term designating the deposit of tartar crystals in bottled white wines.
Want to buy a pink wine of New Jersey cheap or sell a pink wine of New Jersey at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of New Jersey go well with generally quite well with dishes of beef, lamb or pork such as recipes of beef stew provencal style, leg of lamb in butterfly (barbecue) or pork stew with bacon and cream.
On the nose the pink wine of the region of New Jersey. often reveals types of flavors of tree fruit, red fruit or tropical fruit.
A wine route planned in the region of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of New Jersey.
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
Want to buy a sweet wine of New Jersey cheap or sell a sweet wine of New Jersey at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of New Jersey go well with generally quite well with dishes of sweet desserts, beef or game (deer, venison) such as recipes of plain cupcakes, beer goulash or duck fillets with honey.
On the nose the sweet wine of the region of New Jersey. often reveals types of flavors of black fruit, red fruit or citrus fruit and sometimes also flavors of tree fruit.
A wine route planned in the region of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of New Jersey.
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
Want to buy a natural-sweet wine of New Jersey cheap or sell a natural-sweet wine of New Jersey at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of New Jersey go well with generally quite well with dishes of game (deer, venison), spicy food or pork such as recipes of rabbit with mustard in foil, shrimp in coconut milk curry or macaroonade from sète.
On the nose the natural sweet wine of the region of New Jersey. often reveals types of flavors of oak, dried fruit or red fruit and sometimes also flavors of earth.
A wine route planned in the region of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of New Jersey.