The Winery Sharrott is one of the largest wineries in the world. It offers 26 wines for sale in of Outer Coastal Plain to come and discover on site or to buy online.
Looking for the best Winery Sharrott wines in Outer Coastal Plain among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sharrott wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sharrott wines with technical and enological descriptions.
How Winery Sharrott wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of paupiettes with tomato sauce, gratin of ravioli with salmon or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Sharrott. often reveals types of flavors of tree fruit.
The wine region of Outer Coastal Plain is located in the region of New Jersey of United States. Wineries and vineyards like the Domaine Heritage or the Domaine Amalthea Cellars produce mainly wines red, white and sweet. The most planted grape varieties in the region of Outer Coastal Plain are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Outer Coastal Plain often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
We currently count 17 estates and châteaux in the of Outer Coastal Plain, producing 139 different wines in conventional, organic and biodynamic agriculture. The wines of Outer Coastal Plain go well with generally quite well with dishes of beef, lamb or pork.
How Winery Sharrott wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baked lasagna, rabbit in white wine (casserole) or grandma melanie's cassoulet.
On the nose the red wine of Winery Sharrott. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, red fruit or black fruit.
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
How Winery Sharrott wines pair with each other generally quite well with dishes such as recipes .
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
Planning a wine route in the of Outer Coastal Plain? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sharrott.
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
