The Winery Valenzano of Unknow region

Winery Valenzano - Berry White Cranberry
The winery offers 29 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1 of the estates of Unknow region.
It is located in Unknow region

The Winery Valenzano is one of the largest wineries in the world. It offers 29 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Valenzano wines

Looking for the best Winery Valenzano wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Valenzano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Valenzano wines with technical and enological descriptions.

The top white wines of Winery Valenzano

Food and wine pairings with a white wine of Winery Valenzano

How Winery Valenzano wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, lemon and tuna risotto or tuna, pepper and tomato quiche.

Organoleptic analysis of white wines of Winery Valenzano

On the nose the white wine of Winery Valenzano. often reveals types of flavors of red fruit, tree fruit or citrus fruit.

The best vintages in the white wines of Winery Valenzano

  • 2015With an average score of 3.10/5
  • 2016With an average score of 2.80/5

The grape varieties most used in the white wines of Winery Valenzano.

  • Chardonnay
  • Niagara
  • Vidal

Discovering the wine region of Unknow region

This is not a known wine region.

The top sweet wines of Winery Valenzano

Food and wine pairings with a sweet wine of Winery Valenzano

How Winery Valenzano wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, skate wings with black butter sauce or quiche with bacon and gruyère cheese.

Organoleptic analysis of sweet wines of Winery Valenzano

On the nose the sweet wine of Winery Valenzano. often reveals types of flavors of red fruit, black fruit.

The best vintages in the sweet wines of Winery Valenzano

  • 2011With an average score of 3.10/5
  • 2015With an average score of 2.80/5

The grape varieties most used in the sweet wines of Winery Valenzano.

  • Chardonnay
  • Riesling
  • Merlot
  • Shiraz/Syrah
  • Concord

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

The top red wines of Winery Valenzano

Food and wine pairings with a red wine of Winery Valenzano

How Winery Valenzano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of spanish stew (cocido), risotto of penne with chorizo and merguez or home-made white pudding.

Organoleptic analysis of red wines of Winery Valenzano

On the nose the red wine of Winery Valenzano. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of spices.

The best vintages in the red wines of Winery Valenzano

  • 2012With an average score of 4.00/5
  • 2013With an average score of 3.76/5
  • 2008With an average score of 3.60/5
  • 2015With an average score of 3.28/5
  • 2017With an average score of 3.20/5
  • 2016With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Valenzano.

  • Merlot
  • Cabernet Franc
  • Cabernet Sauvignon
  • Cynthiana
  • Shiraz/Syrah
  • Malbec

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

The top natural sweet wines of Winery Valenzano

Food and wine pairings with a natural sweet wine of Winery Valenzano

How Winery Valenzano wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of natural sweet wines of Winery Valenzano

On the nose the natural sweet wine of Winery Valenzano. often reveals types of flavors of oak.

The best vintages in the natural sweet wines of Winery Valenzano

  • 2012With an average score of 3.50/5
  • 2008With an average score of 3.50/5

The grape varieties most used in the natural sweet wines of Winery Valenzano.

  • Cynthiana

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top pink wines of Winery Valenzano

Food and wine pairings with a pink wine of Winery Valenzano

How Winery Valenzano wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Valenzano.

  • Concord

The word of the wine: Bite

Said of a wine with exacerbated acidity.

Discover other wineries and winemakers neighboring the Winery Valenzano

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Valenzano.

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

News about Winery Valenzano and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.