
Winery BeneduceBarrel Fermented Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Barrel Fermented Chardonnay of the Winery Beneduce is in the top 50 of wines of New Jersey.

Wine flavors and olphactive analysis
On the nose the Barrel Fermented Chardonnay of Winery Beneduce in the region of New Jersey often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Barrel Fermented Chardonnay
Pairings that work perfectly with Barrel Fermented Chardonnay
Original food and wine pairings with Barrel Fermented Chardonnay
The Barrel Fermented Chardonnay of Winery Beneduce matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of peasant minestrone, barbecued mackerel papillotes or quiche without eggs.
Details and technical informations about Winery Beneduce's Barrel Fermented Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Barrel Fermented Chardonnay from Winery Beneduce are 2015, 0, 2014
Informations about the Winery Beneduce
The Winery Beneduce is one of of the world's greatest estates. It offers 16 wines for sale in the of New Jersey to come and discover on site or to buy online.
The wine region of New Jersey
East Coast US vineyard, tempered by the Atlantic and Delaware Bay (190-217 frost-free days). Bordeaux and Burgundy diversity on draining sandy soils. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and tobacco. Peppery Cabernet Franc, round Merlot (plum, cocoa).
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














