Winery Unionville VineyardsPheasant Hill Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Pheasant Hill Chardonnay of the Winery Unionville Vineyards is in the top 40 of wines of New Jersey.
Wine flavors and olphactive analysis
On the nose the Pheasant Hill Chardonnay of Winery Unionville Vineyards in the region of New Jersey often reveals types of flavors of microbio, oak or citrus fruit.
Food and wine pairings with Pheasant Hill Chardonnay
Pairings that work perfectly with Pheasant Hill Chardonnay
Original food and wine pairings with Pheasant Hill Chardonnay
The Pheasant Hill Chardonnay of Winery Unionville Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked dumplings, grilled sea bass with herbs or salmon and goat cheese quiche.
Details and technical informations about Winery Unionville Vineyards's Pheasant Hill Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Pheasant Hill Chardonnay from Winery Unionville Vineyards are 2014, 0, 2013
Informations about the Winery Unionville Vineyards
The Winery Unionville Vineyards is one of of the world's greatest estates. It offers 42 wines for sale in the of New Jersey to come and discover on site or to buy online.
The wine region of New Jersey
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting. The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
