Tomasello Winery - Blueberry

Tomasello WineryBlueberry

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blueberry of Tomasello Winery is a sweet wine from the region of New Jersey.
This wine generally goes well with
The Blueberry of the Tomasello Winery is in the top 80 of wines of New Jersey.

Wine flavors and olphactive analysis

On the nose the Blueberry of Tomasello Winery in the region of New Jersey often reveals types of flavors of non oak, oak or black fruit.

Details and technical informations about Tomasello Winery's Blueberry.

Winemaker
Jack Tomasello
Grape varieties
Region/Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Muscat à petits grains

Intensely aromatic whites, dry to sweet, with a luminous golden robe and an enveloping palate, with explosive muscat aromas (rose, fresh grape), white flowers, exotic fruits and honey on VDN. Also as sweet sparkling (Asti Spumante DOCG). Star of Muscat VDN from Roussillon, Beaumes-de-Venise and Frontignan. Historic white variety, one of the oldest in the world, from the eastern Mediterranean.

Last vintages of this wine

Blueberry - 0
In the top 80 of of New Jersey wines
Average rating: 3.51110.50

The best vintages of Blueberry from Tomasello Winery are 0

Informations about the Tomasello Winery

The winery offers 85 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in New Jersey
Find the Tomasello Winery on Facebook and on Twitter

The Tomasello Winery is one of of the world's great estates. It offers 70 wines for sale in the of New Jersey to come and discover on site or to buy online.

Top wine New Jersey
In the top 45000 of of United States wines
In the top 90 of of New Jersey wines
In the top 8500 of sweet wines
In the top 350000 wines of the world

The wine region of New Jersey

East Coast US vineyard, tempered by the Atlantic and Delaware Bay (190-217 frost-free days). Bordeaux and Burgundy diversity on draining sandy soils. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and tobacco. Peppery Cabernet Franc, round Merlot (plum, cocoa).

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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