The Tomasello Winery is one of the largest wineries in the world. It offers 85 wines for sale in of New Jersey to come and discover on site or to buy online.
Looking for the best Tomasello Winery wines in New Jersey among all the wines in the region? Check out our tops of the best red, white or effervescent Tomasello Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Tomasello Winery wines with technical and enological descriptions.
How Tomasello Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, wild salmon with verbena steam or quiche without pastry.
On the nose the white wine of Tomasello Winery. often reveals types of flavors of microbio, oak or non oak and sometimes also flavors of earth, vegetal or tree fruit.
East Coast US vineyard, tempered by the Atlantic and Delaware Bay (190-217 frost-free days). Bordeaux and Burgundy diversity on draining sandy soils. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and tobacco. Peppery Cabernet Franc, round Merlot (plum, cocoa).
Precise Chardonnay whites (citrus, hazelnut), fruity Chambourcin hybrid. ~48 wineries in 2025. Flagship AVA: Outer Coastal Plain (2007). Coast of "garden state wines".
How Tomasello Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of kale soup, fresh salmon risotto or savoyard fondue with tomato.
On the nose the red wine of Tomasello Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Tomasello Winery wines pair with each other generally quite well with dishes of sweet desserts, beef or game (deer, venison) such as recipes of very simple muffins, beef bourguignon in the oven of nanou or cassoulet of the sea.
On the nose the sweet wine of Tomasello Winery. often reveals types of flavors of red fruit, non oak or oak and sometimes also flavors of black fruit, spices or citrus fruit.
See piquepoul.
How Tomasello Winery wines pair with each other generally quite well with dishes such as recipes .
Fruity, often sweet reds with a dense purple robe, light tannins and preserved acidity. Intense aromas of fresh grape, strawberry, raspberry and the characteristic foxy note (musky animal typical of Vitis labrusca). Often vinified sweet or semi-sweet. Pillar of American viticulture in the 19th century, today mainly used for grape juice, Welch's jelly and American kosher wine. Vitis labrusca hybrid selected around 1840 by Ephraim Bull in Concord, Massachusetts.
How Tomasello Winery wines pair with each other generally quite well with dishes of game (deer, venison) or spicy food such as recipes of aiguillette of duck with honey or coconut chicken and curry.
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
Planning a wine route in the of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Tomasello Winery.
Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.
