The Winery Heritage of New Jersey

The Winery Heritage is one of the largest wineries in the world. It offers 32 wines for sale in of New Jersey to come and discover on site or to buy online.
Looking for the best Winery Heritage wines in New Jersey among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Heritage wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Heritage wines with technical and enological descriptions.
How Winery Heritage wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), spaghetti carbonara or pizza of the south west : duck breast, roquefort.
On the nose the red wine of Winery Heritage. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Heritage. is a powerful.
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting.
The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
Today, there are over 50 wineries operating in New Jersey. There are more than 2,000 acres (800ha) of commercial vineyards.
In the last five years or so, New Jersey wines have made inroads with the top wine critics. New Jersey wineries have received scores of 90 points or more in Robert Parker's Wine Advocate, James Suckling and The Cork Report.
How Winery Heritage wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of eggs in meurette, skate with capers or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Heritage. often reveals types of flavors of tree fruit, citrus fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Heritage wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of piglet shoulder with melting baked apples, ramadan berber soup (harira) or homemade burger.
Said of a wine served at a temperature around 18 °.
Planning a wine route in the of New Jersey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Heritage.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.