Tomasello WineryChambourcin
Red wine
This wine is composed of 100% of the grape variety Chambourcin.
This wine generally goes well with game (deer, venison) and spicy food.
Wine flavors and olphactive analysis
On the nose the Chambourcin of Tomasello Winery in the region of New Jersey often reveals types of flavors of spices.
Food and wine pairings with Chambourcin
Pairings that work perfectly with Chambourcin
Original food and wine pairings with Chambourcin
The Chambourcin of Tomasello Winery matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of roast duck breast stuffed with porcini mushrooms and chanterelles or beef fajitas.
Details and technical informations about Tomasello Winery's Chambourcin.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Chambourcin from Tomasello Winery are 0, 2013
Informations about the Tomasello Winery
The Tomasello Winery is one of of the world's great estates. It offers 70 wines for sale in the of Outer Coastal Plain to come and discover on site or to buy online.
The wine region of Outer Coastal Plain
The wine region of Outer Coastal Plain is located in the region of New Jersey of United States. Wineries and vineyards like the Domaine Heritage or the Domaine Amalthea Cellars produce mainly wines red, white and sweet. The most planted grape varieties in the region of Outer Coastal Plain are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Outer Coastal Plain often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of New Jersey
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting. The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
