Winery Cape May - Isaac Smith Red Reserve

Winery Cape MayIsaac Smith Red Reserve

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Isaac Smith Red Reserve of Winery Cape May is a red wine from the region of New Jersey.
This wine generally goes well with
The Isaac Smith Red Reserve of the Winery Cape May is in the top 30 of wines of New Jersey.

Details and technical informations about Winery Cape May's Isaac Smith Red Reserve.

Winemaker
Darren Hesington
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morio-Muskat

Aromatic, muscat-scented whites to drink young, with a pale golden robe and an ample palate, with intensely muscat signature aromas, white flowers (elderflower), citrus and floral notes despite the absence of Muscat in its genetics. Also as sweet wines. Grown in Germany and Austria for accessible aromatic sweet and medium-dry whites. White variety obtained in 1928 by Peter Morio at Geilweilerhof (silvaner × pinot blanc).

Last vintages of this wine

Isaac Smith Red Reserve - 2014
In the top 30 of of New Jersey wines
Average rating: 3.911110
Isaac Smith Red Reserve - 2013
In the top 30 of of New Jersey wines
Average rating: 3.71110.50
Isaac Smith Red Reserve - 2008
In the top 30 of of New Jersey wines
Average rating: 4.111110
Isaac Smith Red Reserve - 0
In the top 30 of of New Jersey wines
Average rating: 3.911110

The best vintages of Isaac Smith Red Reserve from Winery Cape May are 2008, 2014, 0, 2013

Informations about the Winery Cape May

The winery offers 32 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in New Jersey

The Winery Cape May is one of of the world's greatest estates. It offers 32 wines for sale in the of New Jersey to come and discover on site or to buy online.

Top wine New Jersey
In the top 35000 of of United States wines
In the top 35 of of New Jersey wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of New Jersey

East Coast US vineyard, tempered by the Atlantic and Delaware Bay (190-217 frost-free days). Bordeaux and Burgundy diversity on draining sandy soils. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and tobacco. Peppery Cabernet Franc, round Merlot (plum, cocoa).

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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