Wines made from Oseleta grapes of Italy
Discover the best wines made with Oseleta as a single variety or as a blend of Italy.
More informations about the variety Oseleta
Intensely coloured, structured reds with an inky near-black robe, firm tannins and fresh acidity. Aromas of blackberry, blackcurrant, black plum, spices, liquorice and pronounced balsamic notes. Fine ageing potential. Rediscovered in the 1980s after near-extinction, it enriches modern blends of Valpolicella DOC, Amarone della Valpolicella DOCG and Ripasso, adding colour, structure and complexity. Very ancient native Venetian variety.
More informations about the wines of Italy
Italy - home of Moscato, Chianti, Amarone and Prosecco">Prosecco - has a Rich and diverse wine heritage that dates back over two thousand years. Famous for its astonishing diversity of Grape varieties and wine styles, Italy is also important for the Volume of wine it produces: just over 4 billion liters (about 1. 06 billion U. S.
What are the typical flavors of the Oseleta grape variety?
- OakPresent in 91% of Oseleta
- Black fruitPresent in 84% of Oseleta
- EarthPresent in 83% of Oseleta
- Red fruitPresent in 83% of Oseleta
- Non oakPresent in 80% of Oseleta
- SpicesPresent in 75% of Oseleta
- Dried fruitPresent in 67% of Oseleta
- MicrobioPresent in 48% of Oseleta
- CherryPresent in 30% of Oseleta
- VegetalPresent in 29% of Oseleta
- PlumPresent in 28% of Oseleta
- OakyPresent in 27% of Oseleta
- LeatherPresent in 27% of Oseleta
- ChocolatePresent in 26% of Oseleta
- TobaccoPresent in 25% of Oseleta
- VanillaPresent in 25% of Oseleta
- RaisinPresent in 25% of Oseleta
- FloralPresent in 24% of Oseleta
- BlackberryPresent in 22% of Oseleta
- Dark chocolatePresent in 20% of Oseleta