
Winery ConatiFumane Rosso di Marco
This wine is a blend of 6 varietals which are the Corvina, the Corvinone, the Oseleta, the Rondinella, the Teroldego and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Fumane Rosso di Marco from the Winery Conati
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fumane Rosso di Marco of Winery Conati in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Fumane Rosso di Marco
Pairings that work perfectly with Fumane Rosso di Marco
Original food and wine pairings with Fumane Rosso di Marco
The Fumane Rosso di Marco of Winery Conati matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tail with white butter, pasta with vegetables or greek-style shepherd's pie.
Details and technical informations about Winery Conati's Fumane Rosso di Marco.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Fumane Rosso di Marco from Winery Conati are 2006, 2012, 2008, 2007 and 0.
Informations about the Winery Conati
The Winery Conati is one of of the world's greatest estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Burgundy piece
228-litre barrel.














